Sandwich Recipes

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Did you know sandwich bread was one of the first on-the-go meal options? We think it's still one of the best. In this section, you'll find sandwich recipes that range from zesty beef to the most delicious BLT club you've tasted. We're giving you the tools to create wonderfully healthy sandwiches complete with our promise of 100% natural breads. After you try them, you may never look at sandwiches the same.

Chicken Club Sandwich

Makes four servings

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• 8 slices Nature's Pride^® OvenClassics Honey Wheat bread, toasted
• 2 cooked boneless, skinless chicken breast halves
• 8 slices turkey bacon, cooked until crisp
• ¼ cup reduced-fat mayonnaise
• 8 thin slices tomato
• 8 lettuce leaves

Cut each chicken breast into four thin crosswise slices. Spread one side of each piece of toast with ½ tablespoon of mayonnaise. Top half of the bread with sliced chicken, two slices of bacon, 2 slices of tomato and two lettuce leaves. Place remaining toast, with mayonnaise side down, on top of lettuce. Put toothpick one inch from each corner of sandwich to hold it together. Cut sandwich in half.

Note: Be sure to remove toothpick just before serving.